Membership and General information:
1. Processing of malt;
2. 4 the digester, stainless steel;
Manufacturer: Germany, Year: 2009, Cooking: 150 hectoliters
(beer can be boiled in 3 shifts, per shift 50 hectoliters)
3. The outer vessel maturation and storage 6х70 hectoliters cooled 3 zone;
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